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If you are planning a fun event and would like to add a unique but flavorful touch, the Tapas menu is for you!!
Appetizers
Fish and Fungi Martini
This local favorite is the perfect touch to your party menu!
A mini ball of okra fungi topped with steamed mini mahi and a butter lemon sauce Garlic Basil Beef Slider
A bite-sized burst of flavor!! Herb-infused Angus beef topped with garlic basil aioli, baby spinach, and onion on a toasted brioche bun. Buchers Golden Cut Steak Bites
WOW!! Butchers cut steak bites pan seared on a potato medallion topped with carmelized garlic butter and 24 karat gold. Caprise Salad Shooters
Burst of Flavor! Blackened and pan-seared chicken breast, baby spinach, fresh mozzarella, and homemade balsamic vinaigrette. Maryland Lump Crabcake Bites
Flavor Perfection! Maryland lump crabcake infused with a special mix of herbs and spices pan-fried. Cajun Shrimp Cabobs
Large cajun-rubbed shrimp cabobs grilled. Broccoli Salad
Sweet and Crunchy Duo!! Fresh broccoli, apples, cabbage, carrots, and cranberries with a creamy vinaigrette. Gluten free
Vegetarian
Spinach Cream Cheese Puff Pastry Bites
Bite-size crispy puff pastry filled with spinach and cream cheese. Charcuterie Kabobs
An arrangement of protein cold cuts, cheeses, and veggies on a wooden kabob. 
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